Recipe: Chicken Pasta casserole

Looking for something quick and easy for dinner and only requires 4 simple but Delicious ingredients? well you’ve come to the right place my friend. Cheap YES… Easy YES… Delicious?

Um.. of course! it’s like the best pasta bake ever! This dish is super easy to make and only requires 4 ingredients to make excluding the cilantro because that’s like something I use to garnish everything!

I used chicken but that’s optional and the dish would still work very well without it.

I usually use the frozen grilled chicken when making this ahead of time because I can just mix all the ingredients and place them in the casserole dish. When I’m making this dish on the weekends I grill or pan fry fresh chicken.


  • 2 cups Leftover frozen or pre-cooked chicken
  • 1 Jar Marinara sauce
  • 4 cups any type cooked pasta, drained
  • 1-1.5 cups shredded mozzarella cheese

  1. Preheat oven to 350 degrees F. Spray a 9 x 9 baking dish with nonstick spray.
  2. Combine pre-cooked pasta, chicken, and marinara sauce; Pour into prepared baking dish.
  3. Top with the shredded mozzarella. Bake, uncovered, 15-20 minutes, or until bubbly.
  4. Serve Hot, Enjoy!

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